When was the last time you checked the temperature of your refrigerator? If you’re not sure or haven’t even thought about it, you’re not alone. Most people assume that their refrigerator is always working properly as long as their food stays cold. However, the wrong temperature can not only cause food to spoil, but it can also skyrocket your electric bill!
Shocking Truth: The Wrong Temperature Setting Can Cost You Hundreds!
It may seem like a small detail, but your refrigerator is one of the most energy-hungry appliances in your home. Setting it too low causes the motor to work twice as hard, meaning energy consumption skyrockets. Many people mistakenly set the temperature lower than necessary, believing that the colder the better. This results in unnecessary energy consumption and sometimes even freezing of food.
What is the Right Temperature?
Experts recommend that the refrigerator temperature be between +3 and +5°C, and the freezer temperature between -15 and -18°C. These parameters will ensure ideal preservation of freshness of food and optimal energy consumption.
Health concerns: how does this relate to the safety of your food?
Temperatures above +5°C can become a real threat to your health. Many bacteria, such as salmonella and E. coli, actively multiply at temperatures between +5 and +10°C. Leaving your refrigerator too warm can lead to spoiled food and dangerous diseases.
Simple steps that can save you money and health
Check the thermometer: Make sure your refrigerator and freezer are set to the right temperature.
Don’t overload the refrigerator: Excessive food can interfere with air circulation, which will lead to uneven cooling.
Open the doors less often: Frequently opening the doors makes the refrigerator work harder, raising the temperature and increasing energy consumption.
Clean the condenser coils: Dirty coils can reduce the efficiency of your unit, causing it to use more energy.
Bottom Line: Small Adjustments, Big Difference
Changing the temperature by just a few degrees can make a big difference to your energy bill and the safety of your food. Check your refrigerator today and make sure it’s set to the right temperature. This simple action can not only extend the shelf life of your food, but also save you money that could be better spent on something more enjoyable than your energy bill!